|ph: chris court via bon appétit|
In my last post I shared an old-fashioned recipe for Butterscotch Date Custard Pie, so when I came across this modern twist via Bon Appétit I had to share it with you. Curry crust? It will either scare you or pique your interest. The proof of the pudding is in the eating. Original recipe by Kierin Baldwin.
Butterscotch Pie with Curry Crust